My parents 🙂
Main course was cheese burgers.
Dessert was raspberry crumble. A wonderful serving of luxury. And I’ll confess – I’m a sucker for raspberries.
Raspberries are fresh with a tart flavour, and colourful. I love the seeds – have you ever chewed a raspberry seed and savoured the flavour? It’s difficult to describe, but it tastes sort of roasted…and satisfying. A raspberry flavour on its own. Sounds weird. But try it.
A crumble mix with oats and brown sugar stirred in – imparts a caramel-taste and makes for a crunchy, sweet topping. The sweetness nicely balances the freshness of the raspberries.
Custard…or cream…or both? 😉
The recipe for the crumble topping can be found here.