Further to my freezer totally defrosting last week, I’m currently in mourning…and very dubious about the wisdom of storing food in the freezer for fear it happens again.
And you wouldn’t believe how often I have thought, ‘I’ll just get some soup from the freezer’ or ‘I really fancy some peas with this meal’…or maybe you would?
Supper last night was a simple affair. There’s no recipe as it was ‘thrown together’ really, and based on ingredients that I fancied.
Washed and sliced into rounds – two sweet potatoes…
Bake in the oven(200*C fan) for 30 minutes, turn half-way through.
Trim and rinse two leeks – rinsing removes bits of soil, but if you prefer to crunch on that then…just don’t!
Serve like so, and enjoy!
The potatoes are so sweet and satisfying, and the salt & pepper give them a contrasting savoury hint, combined with the oh-so-savoury flavour of the leeks…and the sharpness of the cheddar with the garlic and chilli in the sauce provide a plate that will cause your taste buds to explode.
Tell me your favourite ‘throw together’ meal.